1 serving (120 grams) contains 420 calories, 6.0 grams of protein, 18.0 grams of fat, and 58.0 grams of carbohydrates.
Calories |
840 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36 g | 46% | |
Saturated Fat | 12 g | 60% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 116.0 g | 42% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 56.0 g | ||
protein | 12 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 5.0 mg | 27% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A cinnamon roll with pecans is a sweet, aromatic pastry that showcases the comforting flavors of American-inspired baking. This treat features soft, fluffy dough swirled with buttery cinnamon sugar, topped with crunchy, toasted pecans for extra texture and nutty richness. Often finished with a drizzle of icing or glaze, it is a decadent dessert or breakfast option typically associated with holiday gatherings or cozy mornings. While the pecans offer heart-healthy fats, fiber, and essential vitamins like magnesium, the pastry itself tends to be high in sugar, refined carbohydrates, and saturated fats, making moderation key to enjoying it as part of a balanced diet. Perfectly blending indulgence with a touch of nourishment, cinnamon rolls with pecans deliver a satisfying combination of warmth and flavor.