1 serving (50 grams) contains 150 calories, 3.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 38.1 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 381.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cinnamon raisin toast with butter
Cinnamon raisin toast with butter is a sweet and aromatic breakfast or snack known for its warm, comforting flavors. This classic treat typically features slices of bread flecked with plump raisins and infused with cinnamon spice, often a nod to European and North American baking traditions. Toasted until golden, it is frequently enjoyed with a smear of butter for added richness. Raisins provide natural sweetness along with small amounts of fiber and antioxidants, while cinnamon is valued for its potential anti-inflammatory properties. However, the bread may contain added sugars, and butter contributes saturated fats, making moderation key. This combination delivers a balance of indulgence and nutritional perks, best paired with a healthy protein or fruit for a more complete meal.
