Cinnamon raisin toast

Cinnamon raisin toast

Breakfast

Item Rating: 64/100

1 serving (38 grams) contains 120 calories, 3.0 grams of protein, 1.0 grams of fat, and 22.0 grams of carbohydrates.

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750.0
calories
18.7
protein
137.5
carbohydrates
6.3
fat

Nutrition Information

1 cup (237.5g)
Calories
750.0
% Daily Value*
Total Fat 6.3 g 8%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 937.5 mg 40%
Total Carbohydrates 137.5 g 50%
Dietary Fiber 6.3 g 22%
Sugars 50.0 g
protein 18.7 g 37%
Vitamin D 0 mcg 0%
Calcium 125.0 mg 9%
Iron 4.4 mg 24%
Potassium 312.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

80.7%
11.0%
8.3%
Fat: 56 cal (8.3%)
Protein: 74 cal (11.0%)
Carbs: 550 cal (80.7%)

About Cinnamon raisin toast

Cinnamon Raisin Toast is a classic breakfast or snack option, combining the warm, aromatic spices of cinnamon with the natural sweetness of raisins. Typically made from enriched wheat or whole-grain flour, it offers a soft texture with a slightly chewy bite from the raisins. Originating from traditional European baked goods, it has become a favorite in Western cuisine for its comforting flavor profile. While it provides a quick source of energy thanks to its carbohydrates, the raisins add small amounts of fiber, potassium, and natural antioxidants. However, it can also be higher in sugar, especially in versions with added sweeteners or spreads. Toasting enhances its flavor, making it perfect on its own or paired with a light layer of butter or nut butter for added protein and healthy fats. Moderation is key to enjoying the balance of taste and nutrition this treat has to offer.