1 serving (113 grams) contains 320 calories, 8.0 grams of protein, 9.0 grams of fat, and 55.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.8 g | 24% | |
| Saturated Fat | 10.4 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 114.6 g | 41% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 22.9 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 250 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cinnamon raisin bagel with butter
A Cinnamon Raisin Bagel with Butter is a classic bakery item that pairs sweetness and warmth in every bite. Originating from Jewish-American cuisine, bagels have become a beloved breakfast staple around the world. This particular variety features a chewy dough infused with fragrant cinnamon and studded with plump, juicy raisins, creating a flavor profile that balances savory and sweet. When topped with butter, it delivers a rich, creamy finish. While bagels provide energy through carbohydrates and some fiber from the raisins, moderation is key as they can be high in calories and have lower protein content. The addition of butter, although adding flavor and texture, also increases saturated fat. Enjoying this treat as part of a balanced breakfast or snack can satisfy cravings while providing a delicious burst of warmth and comfort.
