1 serving (80 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
1029.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.8 g | 75% | |
| Saturated Fat | 35.3 g | 176% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 882.4 mg | 38% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 44.1 g | ||
| protein | 14.7 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cinnamon croissant
Indulge in the warm, flaky layers of a Cinnamon Croissant, a delightful pastry that blends the richness of French baking with comforting spice. Originating from classic croissant tradition, this treat is infused with a sweet cinnamon filling and topped with a delicate dusting of sugar. Made with butter, flour, yeast, milk, and ground cinnamon, its irresistibly tender texture embodies the artistry of French cuisine. While the butter contributes to its buttery flavor and crisp exterior, it also makes the pastry high in saturated fats and calories—a factor to enjoy in moderation. Cinnamon brings a subtle antioxidant boost and supports healthy blood sugar levels, adding a nutritious twist to this indulgent treat. Perfect with coffee or tea, the Cinnamon Croissant is a balance between pleasure and awareness, making it a beloved option for breakfast or an afternoon snack.
