1 serving (80 grams) contains 250 calories, 6.0 grams of protein, 6.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
735.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.4 mg | 9% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 132.4 g | 48% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 44.1 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cinnamon cardamom bread
Cinnamon Cardamom Bread is a sweet, aromatic treat inspired by Scandinavian and Middle Eastern baking traditions. This golden loaf combines warm cinnamon, fragrant cardamom, and a touch of sugar for a spice-infused flavor that's both comforting and exotic. Common ingredients include flour, yeast, milk, butter, sugar, cinnamon, cardamom, and sometimes eggs, creating a soft, slightly dense texture perfect for breakfast or snacks. Packed with anti-inflammatory benefits from the spices, the bread offers subtle health perks, though its refined flour and added sugars mean consumption should be moderate. While not a low-calorie option, the use of enriching spices can complement a balanced diet when enjoyed occasionally. Delightful for pairing with coffee or tea, Cinnamon Cardamom Bread brings a taste of rich, global tradition to the table, with just the right blend of indulgence and flavor.
