1 serving (15 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 250 g | 90% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 233.3 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cinnamon candy
Cinnamon candy is a sweet treat infused with the warm and spicy flavor of cinnamon, originating from a long tradition of using this aromatic spice in cooking and confections. Typically crafted with sugar, corn syrup, and cinnamon oil or extract, these candies deliver a bold, fiery kick complemented by their sugary sweetness. Popular across various cuisines, cinnamon candies are particularly beloved in American kitchens for their nostalgic charm and seasonal appeal, often associated with autumn and winter holidays. While cinnamon itself offers health benefits, such as anti-inflammatory properties and antioxidant effects, cinnamon candy is high in sugar and lacks nutritional value, making it best enjoyed in moderation. Its spicy flavor stimulates the senses, offering a bold taste experience, but it’s important to balance indulgence with mindful consumption.
