1 serving (100 grams) contains 450 calories, 5.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 59.5 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cinnamon butter oat crumble
Cinnamon Butter Oat Crumble is a comforting dessert topping or snack rooted in classic American baking traditions. It features wholesome rolled oats combined with a sweet blend of cinnamon, brown sugar, and a touch of butter, creating a rich and satisfying crumble with warm, spiced aromas. Often used to top fruit crisps or enjoy on its own, this crumble brings a delightful crunch to any dish. While oats provide heart-healthy fiber and essential nutrients like manganese, the inclusion of butter and sugar adds indulgent richness but increases saturated fat and sugar content. Moderation is key to enjoying its flavorful benefits while balancing its less healthy components. Perfect as a versatile addition to baked goods or desserts, Cinnamon Butter Oat Crumble marries nostalgia and nourishment with a sweet, buttery twist.
