Cili garam fish
One cup of Cili garam fish is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Cili Garam Fish is a tantalizing dish hailing from the vibrant kitchens of Southeast Asia, particularly Malaysia. This flavorful masterpiece features succulent fish marinated in a robust blend of chili paste, garlic, and aromatic spices, creating a mouthwatering explosion of taste. Rich in protein and packed with omega-3 fatty acids, Cili Garam Fish offers a healthful option that promotes heart health and boosts energy. Perfectly grilled or pan-fried for that savory crispiness, it pairs beautifully with fragrant rice and fresh vegetables, making it not just a meal, but a delightful culinary experience. Enjoy the bold flavors and eat well with Cili Garam Fish!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 235.2941IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories