1 serving (150 grams) contains 200 calories, 4.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
266.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4 g | 5% | |
| Saturated Fat | 0.7 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 400 mg | 17% | |
| Total Carbohydrates | 53.3 g | 19% | |
| Dietary Fiber | 1.3 g | 4% | |
| Sugars | 1.3 g | ||
| protein | 5.3 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26.7 mg | 2% | |
| Iron | 2 mg | 11% | |
| Potassium | 66.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cilantro-lime rice
Cilantro-Lime Rice is a flavorful dish inspired by Latin American cuisine, often featured in Mexican and Tex-Mex meals. It combines steamed white or brown rice with fresh cilantro, zesty lime juice, and a touch of olive oil or butter. The vibrant flavors make it a versatile side to pair with tacos, burritos, grilled meats, or vegetable bowls. Nutritionally, using brown rice adds fiber and essential minerals, promoting digestive health and sustained energy. Cilantro is rich in antioxidants and vitamins such as vitamin K, while lime provides a boost of vitamin C and enhances digestion. However, if butter or excessive oil is used, the dish can be higher in fat. Opting for lighter ingredients like olive oil and balancing portions makes it a healthier choice. Cilantro-Lime Rice is both a nutritious and vibrant addition to any meal when prepared with mindful ingredient choices.
