One cup of Cider doughnut is around 48 grams and contains approximately 190 calories, 2 grams of protein, 10 grams of fat, and 25 grams of carbohydrates.
Cider Doughnut is a warm, spiced treat that beautifully blends the flavors of autumn with a hint of sweetness. Made with fresh apple cider, rich cinnamon, and nutmeg, these doughnuts are typically fried to golden perfection and then rolled in sugar for that delightful crunch. Originating from New England’s fall festivals, they capture the essence of harvest time. While they are undeniably indulgent, the use of apple cider adds a touch of fruitiness, making them a seasonal favorite. Just remember, moderation is key when enjoying this delicious fall delight!
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Nutrition Information
Calories |
190 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10 g | 12% | |
| Saturated Fat | 4.5 g | 22% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 200 mg | 8% | |
| Total Carbohydrates | 25 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 14 g | ||
| protein | 2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
