1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 315.5 mg | 13% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 47.3 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ciasto Czekoladowe Z Budyniem Waniliowym, a classic Polish dessert, combines a rich chocolate cake base with a creamy layer of vanilla pudding. This indulgent treat features staples like cocoa powder, sugar, flour, eggs, butter, and milk for the cake, while the vanilla pudding adds a smooth, custard-like texture made from milk, sugar, vanilla extract, and cornstarch. Originating from home bakers in Poland, this dessert is often enjoyed during family gatherings and special occasions. While its chocolate content provides antioxidants, the dessert is calorie-dense due to the sugar and butter, making it a rich but occasional indulgence. Pairing it with fresh fruit or minimizing sugar can enhance its nutritional profile. Known for its balance of deep chocolate flavors and aromatic vanilla cream, Ciasto Czekoladowe Z Budyniem Waniliowym is treasured for comforting nostalgia and its decadent taste.