1 serving (100 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 11.9 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.4 mg | 5% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ciabatta Mit Erdnussbutter is a fusion snack combining Italian and American culinary traditions. The base is ciabatta, a classic Italian bread known for its airy texture and crisp crust, topped with creamy peanut butter, a beloved spread originating in the U.S. Rich in protein and healthy fats, peanut butter offers a nutritious element, while ciabatta provides carbohydrates for energy. This pairing creates a satisfying balance of textures—soft, nutty spread complemented by the bread’s crunch. While relatively simple, the dish is a calorie-dense option due to the combination of bread and peanut butter, so portion control is recommended for those watching their intake. It’s versatile and can be elevated with additional toppings like banana slices or chia seeds for extra nutrients. Perfect for breakfast, a midday snack, or post-workout fuel, Ciabatta Mit Erdnussbutter offers a blend of flavor and sustenance in a global-inspired bite.