Nutrition Facts for Churchkhella
Image of Churchkhella

Churchkhella

Item Rating: 78/100

One cup of Churchkhella is around 238 grams and contains approximately 595 calories, 12 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Churchkhella is a traditional Georgian delicacy made by dipping nuts like walnuts or hazelnuts in a sweet, thickened grape juice known as “tsiteli guli.” This unique treat, often compared to a natural candy, showcases the rich flavors of Georgian cuisine, rooted in centuries of history. It’s not only delicious but also packed with healthy nutrients from the nuts and antioxidants from the grapes. Naturally gluten-free and free of preservatives, Churchkhella makes for an ideal snack, blending indulgence with a wholesome twist. Enjoy this delightful taste of Georgia and savor its vibrant heritage!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 11.9048g 0%
Total Sugars 35.7143g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 8.7%
Carbs: 52.2%