1 serving (1 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Churchhella
Churchhella is a creamy, indulgent spread inspired by classic European dessert traditions, typically blending roasted hazelnuts, cocoa, and sweeteners like sugar or honey. Popular in modern cuisine, it pairs well with bread, fruits, pancakes, and more. While its hazelnuts provide a source of healthy fats, fiber, and vitamin E, Churchhella is also known for its high sugar and calorie content, making moderation essential for balanced nutrition. Depending on variations in recipes, some versions may include added oils or preservatives, so check labels for ingredients. Rooted in rich cultural flavors, it offers a delicious treat but shouldn’t be relied upon for significant nutritional benefits. For a healthier spin, look for options with reduced sugar or make a DIY version using natural sweeteners and unsweetened cocoa. Churchhella brings a little indulgence to meals and snacks, blending traditional flavors with modern convenience.
