1 serving (12 grams) contains 45 calories, 0.0 grams of protein, 0.0 grams of fat, and 11.0 grams of carbohydrates.
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Nutrition Information
Calories |
900 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 220.0 g | 80% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 180 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chupa chups lollipop
Chupa Chups Lollipop is a globally recognized sweet treat originating from Spain, created in 1958. This iconic confection is made primarily from sugar, glucose syrup, and flavorings, offering a variety of fruit and dessert-inspired tastes. Each lollipop is encased in vibrant packaging and features a sturdy stick for convenient enjoyment. While low in fat, Chupa Chups are high in sugar, making them an occasional indulgence rather than a healthful snack option. These lollipops provide quick energy due to their carbohydrate content but lack essential nutrients such as fiber, protein, vitamins, or minerals. They are free from allergens like nuts and gluten, catering to various dietary needs. Chupa Chups has become synonymous with playful, nostalgic moments, ideal for satisfying sweet cravings in moderation.
