Chuck roll steak
One cup of Chuck roll steak is around 180 grams and contains approximately 417 calories, 40 grams of protein, 28 grams of fat, and 0 grams of carbohydrates.
Chuck Roll Steak is a flavorful cut derived from the shoulder of the cow, known for its rich marbling and tender texture. Originating from classic American cuisine, it brings hearty depth to any dish. This versatile steak is perfect for grilling, slow cooking, or braising, making it a favorite for both casual cookouts and gourmet meals. While it offers ample protein and essential nutrients, it's essential to enjoy it in moderation due to its higher fat content. Indulge in Chuck Roll Steak for a delicious, satisfying experience that celebrates bold flavors and culinary creativity.
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Nutrition Facts
| Serving size | (180g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 417.1765 |
| Total Fat 27.5294g | 0% |
| Saturated Fat 11.6471g | 0% |
| Cholesterol 160.9412mg | 0% |
| Sodium 127.0588mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 40.2352g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 42.3529mg | 0% |
| Iron 5.0823mg | 0% |
| Potassium 654.3529mg | 0% |
Source of Calories