Chuck roll
Item Rating: 61/100
One cup of Chuck roll is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Chuck Roll is a flavorful cut of beef, nestled between the shoulder and the rib, renowned for its rich marbling and robust taste. Originating from the United States, this versatile cut shines in barbecue and slow-cooking cuisines, offering options for savory pot roasts or tender smoked dishes. While it provides a hearty protein source, Chuck Roll also contains higher fat content, bringing a delightful richness to meals. Enjoy it in moderation for a satisfying and indulgent addition to your culinary repertoire!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.8571g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 6.1905mg | 0% |
| Potassium 642.8571mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%