1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 788.6 mg | 34% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 6.3 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chuck E. Cheese Veggie Pizza Slice offers a delicious take on the classic Italian-American favorite, tailored for veggie lovers. This slice features a blend of colorful, fresh vegetables, including green peppers, black olives, red onions, and mushrooms, layered atop a bed of melted mozzarella cheese. All of this rests on a hand-stretched, oven-baked crust, with a tangy tomato sauce tying the flavors together. Rich in vitamins and minerals from the veggie toppings, the slice provides a healthier option compared to traditional meat-laden varieties. However, it still contains moderate amounts of sodium and fat from the cheese and crust, making portion control important for those monitoring their diet. This vegetarian pizza is a great way to enjoy fresh ingredients and satisfy your cravings in a family-friendly dining atmosphere.