Nutrition Facts for Choux rouge
Image of Choux rouge

Choux rouge

Item Rating: 84/100

One cup of Choux rouge is around 238 grams and contains approximately 74 calories, 3.4 grams of protein, 0.4 grams of fat, and 18 grams of carbohydrates.

Choux Rouge is a vibrant and nutritious dish hailing from the heart of French cuisine. This delightful recipe features tender braised red cabbage, often cooked with aromatic spices, tangy vinegar, and a hint of sweetness from apples or sugar. Packed with antioxidants and vitamins, Choux Rouge promotes heart health and provides anti-inflammatory benefits. Its deep, rich color not only adds visual appeal but also signifies its nutrient density. Enjoyed as a side dish or a comforting main, Choux Rouge is a perfect way to embrace healthy eating while savoring exquisite flavors.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 73.8095
Total Fat 0.381g 0%
Saturated Fat 0.0476g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 64.2857mg 0%
Total Carbohydrate 17.5476g 0%
Dietary Fiber 5g 0%
Total Sugars 9.119g
Protein 3.4048g 0%
Vitamin D 0IU 0%
Calcium 107.1429mg 0%
Iron 1.9048mg 0%
Potassium 578.5714mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.9%
Protein: 15.6%
Carbs: 80.5%