1 serving (50 grams) contains 125 calories, 5.0 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
591.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 52.0 g | 66% | |
Saturated Fat | 18.9 g | 94% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.3 mg | 39% | |
Sodium | 1892.7 mg | 82% | |
Total Carbohydrates | 4.7 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 354.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chorizo Mousse is a savory spread inspired by Spanish cuisine, blending the bold flavors of chorizo sausage with a delicate, creamy texture. Made by whipping cooked chorizo with cream cheese, heavy cream, and sometimes a hint of smoked paprika or garlic, this mousse captures the rich, smoky essence of traditional Spanish charcuterie. While its protein-rich chorizo offers nutrients like iron and vitamin B12, its high fat and sodium content should be considered when enjoying it as part of a balanced diet. Typically served as a decadent appetizer or a flavorful topping for crackers and breads, this indulgent dish is a celebration of robust flavors. For a lighter version, some recipes incorporate Greek yogurt or substitute lean turkey chorizo. Perfect for entertaining, Chorizo Mousse is a delicious way to savor the essence of Spanish culinary tradition.