1 serving (200 grams) contains 300 calories, 15.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 29.4 g | 10% | |
Dietary Fiber | 8.2 g | 29% | |
Sugars | 3.5 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.1 mg | 7% | |
Iron | 3.5 mg | 19% | |
Potassium | 705.9 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chorizo Beans are a flavorful fusion of tender beans simmered with spicy chorizo sausage, creating a hearty dish with roots in Spanish and Latin American cuisine. The key ingredients often include pinto or black beans, chunks or crumbles of chorizo, onions, garlic, and a mix of smoky, paprika-forward spices. While rich in protein and fiber thanks to the beans, this dish can be high in fat and sodium due to the sausage. It’s a delicious addition to tacos, rice bowls, or as a standalone side, offering a comforting balance of warmth and spice. For a healthier twist, lean chorizo or plant-based alternatives can be substituted to reduce calorie and fat content. Perfect for hearty meals, Chorizo Beans are a flavorful reminder of how simple ingredients can yield bold, satisfying results.