Nutrition Facts for Chorafali
Image of Chorafali

Chorafali

Item Rating: 61/100

One cup of Chorafali is around 240 grams and contains approximately 1200 calories, 24 grams of protein, 56 grams of fat, and 160 grams of carbohydrates.

Chorafali is a delicious Indian snack originating from the vibrant state of Gujarat. This crispy, deep-fried delicacy is made from besan, or gram flour, and is often infused with a medley of spices like turmeric, chili powder, and ajwain. Packed with flavor and texture, Chorafali is commonly enjoyed with tangy chutneys. While it's a tempting treat, its deep-fried nature means it can be high in calories and fat. However, enjoyed in moderation, Chorafali can be a delightful addition to your snack repertoire, showcasing the rich culinary heritage of India.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 55.9999g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1600.0001mg 0%
Total Carbohydrate 160.0001g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 0g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 4.0001mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%