1 serving (100 grams) contains 250 calories, 15.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 6.2 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125 mg | 41% | |
| Sodium | 1250 mg | 54% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 2.5 g | ||
| protein | 37.5 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chopt panko fried chicken
Chopt Panko Fried Chicken is a crispy and flavorful dish inspired by American comfort food, fused with Japanese culinary techniques. The chicken is coated in a delicate layer of panko breadcrumbs, which give it a light and crunchy texture when fried. It’s seasoned with a blend of spices for bold taste, making it a satisfying protein choice. While delicious, this dish is traditionally deep-fried, contributing to higher fat and calorie content compared to baked options. The panko coating is lighter than traditional flour breading, offering a slightly lower calorie profile and less grease absorption. Pairing it with fresh greens or roasted vegetables can balance the meal nutritionally. Though indulgent, mindful portion sizes and complementary dishes can help maintain a balanced diet without sacrificing flavor. This dish is perfect for those seeking a hearty protein with a satisfying crunch.
