One cup of Chopt chicken tinga warm bowl with cauliflower rice is around 236.7 grams and contains approximately 266.3 calories, 17.8 grams of protein, 11.8 grams of fat, and 20.7 grams of carbohydrates.
Chopt Chicken Tinga Warm Bowl With Cauliflower Rice is a bold and flavorful dish inspired by traditional Mexican cuisine. Packed with tender, shredded chicken simmered in a smoky, spiced tinga sauce, it’s layered over a hearty bed of cauliflower rice, offering a low-carb and nutrient-dense alternative. This bowl is complemented by fresh toppings like avocado, cilantro, and crunchy pickled onions, adding both creaminess and a zesty crunch. Rich in protein and vegetables, it’s a satisfying option that’s perfect for those seeking a healthy yet delicious meal. Enjoy the vibrant flavors of Mexico, all in a wholesome blend!
Log this food in SnapCalorie
Nutrition Information
Calories |
266.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 44.4 mg | 14% | |
| Sodium | 532.5 mg | 23% | |
| Total Carbohydrates | 20.7 g | 7% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.0 g | ||
| protein | 17.8 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.2 mg | 4% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 355.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
