Nutrition Facts for Chopped sirloin
Image of Chopped sirloin

Chopped sirloin

Item Rating: 61/100

One cup of Chopped sirloin is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Chopped Sirloin is a flavorful and versatile dish made from finely minced cuts of beef, usually sourced from the sirloin steak. Originating from classic American cuisine, it’s often seasoned with herbs and spices, grilled or sautéed to perfection. Packed with protein, Chopped Sirloin offers a hearty meal that supports muscle health, while being low in carbohydrates. Served with a side of fresh vegetables, it becomes an even healthier option, providing essential vitamins and minerals. Enjoy this satisfying dish that combines rich flavor with a nutritious twist!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 178.5714mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 47.619IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%