1 serving (150 grams) contains 120 calories, 3.0 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.9 g | 10% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 236.6 mg | 10% | |
Total Carbohydrates | 28.4 g | 10% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 15.8 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chopped Salad with Pomegranate Seeds is a vibrant fusion of fresh and nutrient-rich ingredients inspired by Mediterranean cuisine. This colorful dish typically includes crisp lettuce, cucumber, juicy tomatoes, red onion, and creamy avocado, all finely chopped for a perfect blend of textures. The bright bursts of pomegranate seeds add natural sweetness and antioxidant power, while optional toasted nuts or seeds provide a satisfying crunch and healthy fats. Often dressed with a zesty lemon vinaigrette or olive oil and balsamic glaze, this salad is packed with fiber, vitamins A and C, potassium, and heart-healthy fats. Low in calories and free from processed ingredients, it’s an excellent choice for those seeking a wholesome meal or side. However, calorie-conscious eaters may need to moderate added fats like avocado or nuts if paired with a rich dressing. This salad is a refreshing celebration of wellness and flavor.