Chopped ribeye

Item Rating: 57/100

One cup of Chopped ribeye is around 238 grams and contains approximately 693 calories, 46 grams of protein, 56 grams of fat, and 0 grams of carbohydrates.

Chopped Ribeye is a succulent blend of tender, marbled beef that tantalizes taste buds with each bite. Originating from classic American steakhouses, this dish showcases rich flavors and a juicy texture. Packed with protein, it offers essential nutrients like iron and zinc, while the marbling adds to its luscious taste. While it’s indulgent, moderation is key, as it can be higher in saturated fat. Perfect for grilled dishes, tacos, or savory salads, Chopped Ribeye brings a gourmet touch to everyday meals. Savor the goodness, and enjoy its robust flavors!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	692.8571

Total Fat 55.9524g	0%
Saturated Fat 23.0952g	0%
Polyunsaturated Fat g
Cholesterol 190.4762mg	0%
Sodium 130.9524mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 46.4286g	0%

Vitamin D 16.6667IU	0%
Calcium 26.1905mg	0%
Iron 4.5238mg	0%
Potassium 642.8571mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.1%

Protein: 26.9%

Carbs: 0.0%