Nutrition Facts for Chopped pork
Image of Chopped pork

Chopped pork

Item Rating: 63/100

One cup of Chopped pork is around 238 grams and contains approximately 576 calories, 50 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.

Chopped Pork is a deliciously savory dish made from tender, slow-cooked pork shoulder, expertly seasoned with a blend of spices that reflects classic barbecue cuisine. Originating from the Southern United States, it’s often served with a tangy barbecue sauce that enhances its rich flavor. Chopped Pork is versatile, perfect for sandwiches, tacos, or served over rice. While it offers protein-packed goodness, keep an eye on portion sizes, as the sauce can add extra calories and sugar. Enjoy this mouthwatering comfort food that brings warmth and satisfaction to every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 576.1905
Total Fat 42.8571g 0%
Saturated Fat 16.1905g 0%
Polyunsaturated Fat g
Cholesterol 209.5238mg 0%
Sodium 147.619mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 50g 0%
Vitamin D 0IU 0%
Calcium 45.2381mg 0%
Iron 2.619mg 0%
Potassium 809.5238mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 34.1%
Carbs: 0.0%