Chopped green peppers
One cup of Chopped green peppers is around 160 grams and contains approximately 32 calories, 1.4 grams of protein, 0.3 grams of fat, and 7.4 grams of carbohydrates.
Chopped Green Peppers are vibrant, tender pieces of one of the most versatile vegetables in the culinary world. Bursting with a fresh, crisp flavor, these peppers are a staple in Mediterranean and Latin American cuisines, often adding a delightful crunch to dishes like fajitas, salads, and stir-fries. Rich in vitamins A and C, they support a healthy immune system and promote vibrant skin. Low in calories and high in fiber, chopped green peppers are a perfect addition to any meal, enhancing both nutrition and taste. Whether raw or cooked, they bring a burst of color and flavor to your plate!
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Nutrition Facts
| Serving size | (160g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 32 |
| Total Fat 0.32g | 0% |
| Saturated Fat 0.096g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 4.8mg | 0% |
| Total Carbohydrate 7.36g | 0% |
| Dietary Fiber 2.72g | 0% |
| Total Sugars 3.84g | |
| Protein 1.44g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 16mg | 0% |
| Iron 0.544mg | 0% |
| Potassium 280mg | 0% |
Source of Calories