Chopped fennel
One cup of Chopped fennel is around 250 grams and contains approximately 78 calories, 3 grams of protein, 0.5 grams of fat, and 18 grams of carbohydrates.
Chopped Fennel is a vibrant, aromatic vegetable that brings a unique anise-like flavor to your dishes. Originating from the Mediterranean, it's a staple in Italian and French cuisine, often found in salads, soups, and seafood recipes. Rich in fiber, vitamins C and K, and packed with antioxidants, fennel supports digestive health and boosts your immune system. Its crunchy texture adds a refreshing contrast in a variety of meals. Whether roasted, sautéed, or eaten raw, chopped fennel is a delicious and nutritious addition to your culinary creations!
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