One cup of Chopped beef sandwich is around 235.3 grams and contains approximately 588.2 calories, 35.3 grams of protein, 23.5 grams of fat, and 47.1 grams of carbohydrates.
Chopped Beef Sandwich is a hearty and savory delight that originated in Texas barbecue culture. This delicious sandwich features slow-cooked, tender beef brisket, finely chopped and piled high on a soft, toasted bun. Often dressed with zesty barbecue sauce, it bursts with flavor while providing a satisfying crunch from pickles or onions. While it’s undeniably rich and indulgent, you can balance it out with a side of fresh coleslaw or a crisp salad. Whether enjoyed at a barbecue joint or made at home, the Chopped Beef Sandwich is a comforting dish that’s sure to satisfy your cravings!
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Nutrition Information
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
