1 serving (28 grams) contains 90 calories, 9.0 grams of protein, 6.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
762.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.8 g | 65% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 2457.6 mg | 106% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 76.3 g | 152% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 1016.9 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chomps stick
Chomps Sticks are protein-packed meat snacks made from high-quality, grass-fed beef or free-range turkey, ensuring a clean, nutrient-rich bite. Inspired by traditional jerky recipes with a modern, health-conscious twist, these snacks draw from a variety of seasoning profiles to deliver bold flavors reminiscent of classic American meat snacks. Each stick is free of added sugar, gluten, soy, and dairy, making it suitable for paleo, keto, and Whole30 diets. High in protein and low in carbs, Chomps Sticks support muscle recovery and sustained energy while providing essential nutrients like iron and healthy fats. With no artificial preservatives or flavors, they offer a cleaner alternative to many conventional jerky products. While slightly higher in sodium to preserve freshness, they remain a satisfying on-the-go snack ideal for active lifestyles or health-focused eating plans.
