1 serving (28 grams) contains 60 calories, 9.0 grams of protein, 2.5 grams of fat, and 0.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
508.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 2372.9 mg | 103% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 76.3 g | 152% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chomps
Chomps are high-quality, protein-packed meat snacks designed for health-conscious individuals seeking convenient nutrition. Made from grass-fed beef, free-range turkey, or venison, Chomps are crafted with simple, real ingredients. They contain no artificial preservatives, added sugar, soy, or gluten, making them suitable for diets such as Paleo, Keto, and Whole30. Inspired by traditional meat snack recipes, Chomps offer a bold, savory flavor profile rooted in American cuisine, ensuring a satisfying bite. Every stick is rich in protein, low in carbs, and contains healthy fats, supporting sustained energy levels throughout the day. With no nitrates or fillers, these snacks prioritize clean eating while delivering essential nutrients. However, as a processed snack, they should be consumed mindfully within a balanced diet. Perfect for on-the-go lifestyles, post-workout recovery, or a midday boost, Chomps are a lean, wholesome option for snack enthusiasts prioritizing health and flavor.
