Choka
One cup of Choka is around 237 grams and contains approximately 355 calories, 7.1 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.
Choka is a flavorful and nutritious dish from the Caribbean, particularly beloved in Trinidad and Tobago. Made from roasted vegetables like eggplant and tomatoes, blended with garlic, herbs, and spices, Choka delivers a smoky, rich flavor that's both satisfying and wholesome. This dish is naturally low in calories and packed with vitamins, making it a healthy choice for any meal. Whether enjoyed as a dip or a side dish, Choka is a vibrant reflection of Caribbean cuisine, bringing warmth and excitement to your table.
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