One cup of Chocolatine is around 237.7 grams and contains approximately 1097.1 calories, 18.3 grams of protein, 54.9 grams of fat, and 128 grams of carbohydrates.
Chocolatine is a delightful French pastry, a cousin of the croissant, made with layers of buttery, flaky dough enveloping rich, melted chocolate. Originating from the southwestern regions of France, this sweet treat is often enjoyed at breakfast or as a midday snack. While it’s undeniably indulgent with its sugary chocolate filling and buttery crust, balance is key. Enjoying a Chocolatine in moderation can be part of a varied diet, providing a moment of bliss in your day. Treat yourself to the rich flavors and artisanal craftsmanship of this beloved pastry!
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Nutrition Information
Calories |
1097.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.9 g | 70% | |
| Saturated Fat | 29.3 g | 146% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 109.7 mg | 36% | |
| Sodium | 731.4 mg | 31% | |
| Total Carbohydrates | 128 g | 46% | |
| Dietary Fiber | 7.3 g | 26% | |
| Sugars | 54.9 g | ||
| protein | 18.3 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 73.1 mg | 5% | |
| Iron | 7.3 mg | 40% | |
| Potassium | 365.7 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
