One cup of Chocolates is around 236.1 grams and contains approximately 1180.6 calories, 20.8 grams of protein, 69.4 grams of fat, and 138.9 grams of carbohydrates.
Chocolates are a delightful blend of rich cocoa, sugar, and a hint of vanilla, crafted into sweet confections that tantalize the taste buds. Originating from the lush rainforests of Central and South America, this beloved treat has evolved into countless varieties across the globe. Dark chocolate, packed with antioxidants, offers heart-healthy benefits, while milk chocolate delights with its creamy texture. Whether enjoyed in bars, truffles, or baked goods, chocolates can be indulgent yet can also be savored in moderation for a guilt-free pleasure. Experience the magic of chocolates, where every bite is a moment of bliss!
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Nutrition Information
Calories |
1180.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.4 g | 88% | |
| Saturated Fat | 41.7 g | 208% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.8 mg | 6% | |
| Sodium | 173.6 mg | 7% | |
| Total Carbohydrates | 138.9 g | 50% | |
| Dietary Fiber | 6.9 g | 24% | |
| Sugars | 118.1 g | ||
| protein | 20.8 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 277.8 mg | 21% | |
| Iron | 13.9 mg | 77% | |
| Potassium | 868.1 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
