1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolated coated cookie
Indulge in the rich and satisfying decadence of a Chocolate Coated Cookie, a beloved treat that combines crispy, buttery cookie goodness with a luscious layer of smooth chocolate. This sweet confection is thought to have European origins, where biscuits and chocolate are celebrated staples. Typically made from flour, sugar, butter, and eggs, the cookie base is baked to golden perfection before being enrobed in milk, dark, or white chocolate. While it offers a delightful burst of flavor, its nutritional profile leans toward indulgence rather than health, as it is high in sugars and fats. However, dark chocolate varieties may provide a modest source of antioxidants and flavonoids, offering potential heart health benefits when consumed sparingly. Perfect as a snack or dessert, a Chocolate Coated Cookie is a treat best enjoyed in moderation, balancing its rich sweetness with mindful consumption.
