1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate wafer sticks
Chocolate wafer sticks are a delightful snack featuring light, crispy wafers filled with smooth, creamy chocolate. Popular in European, Asian, and global cuisines, these treats are often enjoyed as a dessert accompaniment or a quick sweet indulgence. Typically made with ingredients like wheat flour, cocoa powder, vegetable oils, sugar, and milk solids, their airy texture complements the rich chocolate flavor. While they provide a source of carbohydrates and may contain trace amounts of calcium from dairy, chocolate wafer sticks are relatively high in sugar and saturated fat. Their low fiber content makes them less filling and best enjoyed in moderation. Some variants are fortified with vitamins or reduced in sugar for slightly healthier options. Perfect for casual snacking or elevating a cup of coffee or tea, chocolate wafer sticks remain a beloved choice for those seeking a light yet indulgent treat.
