One cup of Chocolate vanila cake is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 119 grams of carbohydrates.
Chocolate Vanilla Cake is a delightful treat that perfectly combines rich, velvety chocolate with light, creamy vanilla. This classic dessert often features layers of moist chocolate sponge cake interspersed with a smooth vanilla frosting, creating a harmonious blend that satisfies every sweet tooth. Originating from traditional Western baking, it's a beloved favorite at celebrations and gatherings. While it's indulgent, featuring sugar and butter, you can also find versions made with healthier swaps like whole grain flour or reduced sugar. So, whether you’re celebrating a special occasion or simply treating yourself, Chocolate Vanilla Cake is a delicious choice that brings joy to every bite.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
