1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78.7 g | 100% | |
| Saturated Fat | 47.2 g | 236% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 78.7 mg | 3% | |
| Total Carbohydrates | 118.1 g | 42% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 94.5 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 7.9 mg | 43% | |
| Potassium | 787.4 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate truffle ganache
Chocolate Truffle Ganache is a rich and decadent confection that combines high-quality chocolate, heavy cream, and butter to create its signature velvety texture. Originating from French cuisine, this indulgence serves as a versatile base for truffles, desserts, or cake fillings. The ganache delivers a luxurious chocolate flavor, often enhanced with additions like vanilla extract or liqueurs for extra depth. While it’s a source of comfort and sweetness, its high fat and sugar content mean it’s best enjoyed in moderation. Dark chocolate-based ganache can offer some antioxidants, but the heavy cream and butter contribute saturated fats that make it calorie-dense. Popular in gourmet and pastry-making circles, Chocolate Truffle Ganache exemplifies the intersection of artistry and indulgence in cuisine. Its irresistible richness caters to moments of celebration, delighting anyone with a passion for chocolate.
