1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 357.1 mg | 15% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 71.4 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate torte is a decadent, flourless dessert originating from European cuisine, particularly associated with Austria and Germany. This dessert is made with a rich blend of dark chocolate, butter, sugar, and eggs, which create its dense, velvety texture. Often, it’s topped with a dusting of cocoa powder, powdered sugar, or a glossy ganache, and it pairs beautifully with fresh berries or whipped cream. While chocolate torte is undeniably indulgent, it does offer small benefits from the dark chocolate, such as antioxidants and minerals like magnesium. However, the high levels of sugar, butter, and saturated fats make it a treat best enjoyed in moderation. As a flourless dessert, it’s naturally gluten-free, appealing to those with dietary restrictions. Chocolate torte is a luxurious option for special occasions, delivering an intense chocolate flavor in every bite.