1 serving (80 grams) contains 360 calories, 4.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
1058.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 58.8 g | 75% | |
Saturated Fat | 35.3 g | 176% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 117.6 mg | 39% | |
Sodium | 470.6 mg | 20% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 70.6 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.1 mg | 7% | |
Iron | 4.7 mg | 26% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate tartlets are decadent, bite-sized desserts featuring a crisp, buttery pastry shell filled with a rich, velvety chocolate ganache. Originating from European patisseries, these indulgent treats are a staple in French cuisine, celebrated for their elegance and irresistible flavor. Made with a combination of flour, butter, cocoa, sugar, cream, and high-quality dark chocolate, they are a perfect balance of sweetness and texture. While chocolate tartlets are undeniably a treat, they can be a source of antioxidants when using dark chocolate with a high cocoa content. However, they are also high in calories, saturated fats, and sugars, so portion control is key to enjoying them as part of a balanced diet. Suitable for special occasions or as a luxurious snack, chocolate tartlets deliver a burst of chocolaty delight in every bite.