1 serving (150 grams) contains 450 calories, 5.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 317.5 mg | 13% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate tart
Rich and indulgent, Chocolate Tart is a dessert often associated with European cuisine, particularly French patisserie traditions. It typically features a buttery shortcrust pastry base filled with decadent chocolate ganache made from dark chocolate, cream, and sometimes butter. While dark chocolate provides antioxidants and minerals like iron and magnesium, the tart is also calorie-dense due to its high fat and sugar content. Variations may include toppings like fresh fruits or nuts, which can enhance nutritional value with fiber and healthy fats. Traditionally enjoyed as a treat rather than an everyday item, it offers a luxurious experience best consumed in moderation. Perfect for special occasions, this dessert celebrates the rich and complex flavors of high-quality chocolate while highlighting the artisanal craftsmanship of fine baking.
