1 serving (50 grams) contains 150 calories, 3.0 grams of protein, 4.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Swirl Bread is a delightful fusion of rich cocoa and soft, airy bread, originating from European-inspired baking traditions. This indulgent loaf typically consists of flour, sugar, eggs, butter, yeast, and a decadent chocolate filling made from cocoa powder, melted chocolate, and occasionally hints of vanilla. The swirled presentation not only makes it visually appealing but also ensures chocolatey goodness in every bite. While the bread provides carbohydrates for energy, its chocolate filling can contribute to your daily antioxidants intake thanks to cocoa. However, Chocolate Swirl Bread is often high in sugar and saturated fat, making it a treat best enjoyed in moderation. Pair it with a protein-rich spread or fresh fruit to balance its indulgent nature. Perfect for breakfast, dessert, or a snack, this bread offers a taste of comfort with indulgence in every slice.