1 serving (39 grams) contains 200 calories, 3.0 grams of protein, 11.0 grams of fat, and 23.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1025.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.4 g | 72% | |
| Saturated Fat | 36 g | 180% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 26 mg | 8% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 117.9 g | 42% | |
| Dietary Fiber | 5.2 g | 18% | |
| Sugars | 112.8 g | ||
| protein | 15.4 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 410.3 mg | 31% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate sticks
Chocolate Sticks are delightful treats crafted from smooth chocolate molded into thin, stick-like shapes, perfect for snacking or dessert garnishes. Originating from European confectionery traditions, they are made primarily of cocoa, sugar, cocoa butter, and often enhanced with milk solids or flavorings like vanilla. Some variations may include nuts, fruit fillings, or other additions for texture and flavor. Rich in antioxidants from the cocoa, Chocolate Sticks can offer some health benefits, such as supporting heart health and mood improvement, especially when made with dark chocolate. However, they can also be high in sugar and fat, depending on the recipe, which makes moderation essential. Opting for versions with lower sugar and higher cocoa content can enhance the nutritional profile. These versatile treats are enjoyed globally, adding a touch of indulgence to baked goods or serving as a standalone snack.
