1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.0 g | 82% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 160.0 mg | 6% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 120 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate stick
Chocolate Sticks are slender, cylindrical treats made from rich chocolate, often combined with milk, sugar, and cocoa butter for a smooth texture. Originating from European confectionery traditions, these sweet snacks have become popular worldwide for their versatile use as standalone desserts or toppings for ice cream, coffee, or baked goods. While they offer an indulgent burst of flavor, Chocolate Sticks are typically high in sugar and saturated fats, making them a less healthy choice when consumed in excess. However, varieties made with dark chocolate can provide antioxidants and beneficial flavonoids, supporting heart health when enjoyed in moderation. Some options also include lower sugar content or added nutritional ingredients like nuts or dried fruits for a more balanced profile. Perfect for occasional treats or creative recipes, Chocolate Sticks cater to chocolate lovers seeking a convenient, flavorful morsel.
