1 serving (25 grams) contains 138 calories, 1.8 grams of protein, 8.8 grams of fat, and 12.5 grams of carbohydrates.
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Nutrition Information
Calories |
1375 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 87.5 g | 112% | |
| Saturated Fat | 50 g | 250% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 12.5 mg | 4% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 125 g | 45% | |
| Dietary Fiber | 7.5 g | 26% | |
| Sugars | 112.5 g | ||
| protein | 17.5 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 250 mg | 19% | |
| Iron | 5 mg | 27% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate seashells
Chocolate Seashells are delightful confections crafted to mimic the elegant shapes of seashells, typically made from a blend of milk, white, and dark chocolate. Originating from Belgium, a country renowned for its fine chocolates, these treats often feature a velvety smooth texture and might include a rich hazelnut or praline filling. Their visual appeal and indulgent flavors make them a popular gift or dessert choice. While their primary ingredients—cocoa, milk, and sugar—provide energy and contain small amounts of antioxidants from the cocoa, they are also high in calories, saturated fats, and sugars. Moderation is key when enjoying Chocolate Seashells, as they can quickly contribute to excessive calorie intake. However, their luxurious taste makes them a satisfying occasional treat, especially if paired with fresh fruit or a balanced meal.
