1 serving (20 grams) contains 110 calories, 1.0 grams of protein, 7.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
1325.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.3 g | 108% | |
| Saturated Fat | 48.2 g | 241% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24.1 mg | 8% | |
| Sodium | 120.5 mg | 5% | |
| Total Carbohydrates | 144.6 g | 52% | |
| Dietary Fiber | 12.0 g | 42% | |
| Sugars | 120.5 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 241.0 mg | 18% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 602.4 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate seashell
Chocolate Seashells are delicately crafted confections that combine a blend of smooth chocolate and creamy fillings, often shaped to mimic oceanic shells. Typically originating from Belgian or European chocolate-making traditions, these treats are renowned for their artisanal quality and rich flavor. Commonly made with milk, dark, or white chocolate, they may include fillings like hazelnut praline, caramel, or ganache. While their cocoa content offers antioxidants beneficial for heart health, their high sugar and fat content can contribute to calorie intake if consumed in excess. Some variations may include more dark chocolate, which is lower in sugar and higher in healthy compounds. Enjoyed worldwide as a dessert or luxury snack, Chocolate Seashells symbolize indulgence and are often gifted for special occasions.
