1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 18.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
952.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.9 g | 55% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Scrolls are sweet baked pastries popular in Australian and New Zealand cuisines, often enjoyed as a snack or dessert. The scroll consists of a soft, yeasted dough rolled with a rich chocolate filling, which typically includes cocoa powder, sugar, and butter, then baked until golden. Some variations may include additional toppings like chocolate glaze or icing. While indulgent and flavorful, Chocolate Scrolls are high in sugar, refined carbohydrates, and fats, making them a treat best enjoyed occasionally. However, they do provide energy and can be paired with healthier choices like unsweetened beverages or fruits. Alternative recipes may use whole-grain flour, reduced sugar, or plant-based ingredients to improve nutritional balance without sacrificing taste. Always check portion sizes and consider homemade options to adjust the ingredients for a lighter version of this beloved pastry.